Tag Archives: Seafood

Kep: the Crab Capital of Cambodia

When thinking about what represents Cambodia, seafood doesn’t often top the list. Angkor Wat, tuk tuks, dusty roads, amok, Siem Reap, Khmer Rouge, poverty, orphanages are probably what most people think of. But the seafood on offer, especially down in the southern region of Kep is sensational, particularly for those who are willing to get […]

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