Tag Archives: Thai Food

Review: Yok Yor

As most of you would assume, Mick and I love Thai food. LOVE LOVE Thai food. Interestingly, this is a relatively new thing for me, having only developed this obsession since actually living in Thailand. Prior to that, I was not a fan. It would take a lot to get me to eat a green curry […]

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The Best Time – Coffee & Restaurant

Triptych of food at The Best Time Coffee & Restaurant

In our never-ending quest to find new places and try new food or new experiences you’re bound to run into a lot of good places, average and just plain bad eating spots. However in Chiang Mai it seems almost every meal manages to out-do the previous! After being here for roughly two years I did […]

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Recipe: Pla Pad Cha

Pla Pad Cha / Pad Cha is a really delicious dish that represents everything “Thai”to me – spicy, saucy, sour and crispy. I first came across this dish at a small hut on the side of a late called Huay Tung Tao in Chiang Mai. It is served with a side of sticky rice which […]

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Kai Jiaow

Kai Jiaow literally translates to crispy egg and that’s just what it is – crispy egg omelette. This is commonly found served with tomato and onion or minced pork as a filling, but as I didn’t have any pork when I made this, its the former version below. Make sure you only use vegetable oil […]

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Pad Thai

When most people think of Thai food, Pad Thai would be listed in the top 10. Its a very easy choice though, and personally, I don’t really think its as good as some of the other Thai dishes available. Sure, its got those crunchy mung beans, the soft rice noodles and the sweet lime juice, […]

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Pad Krapow Moo

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Satay Gai

Everybody loves Satay, especially our mate Seb. He actually consumed a bowl of the sauce when I made this recently hah! Make the sauce and store it in the fridge for a tasty sauce for a chicken burger or wrap and the marinade is really good for bbq’d squid as it makes it really tender. […]

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Laab Moo

I <3 Laab Laab is probably one of my most favourite of all dishes from Thailand. I have eaten it in so many different places and really love the earthy yummy flavour and especially so when it is super spicy!  Its delicious with some sticky rice and cucumber slices and I have even seen it […]

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Tom Yum Gai

Tom Yum is one of those typical thai dishes that I think scares off many people. Its translation means “spicy sour soup” but it can be as hot or as sour as you like. It is very very easy to make – easier than other soups like pumpkin or potato and leek I would say! […]

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Yum Woo Sen

The Thai glass noodle salad is soooo tasty and there are so many variations you can make on this. In Chiang Mai they often make this with black egg, thai sausage and a combination of pork mince and seafood but for this recipe I have just made it with squid which is a great texture […]

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